Ingredients
For the Base Recipe:
2 cups shredded chicken or rotisserie chicken
1 cup shredded Monterey jack cheese
1 cups shredded cheddar cheese, divided
1 cup buffalo sauce
8 ounces cream cheese, softened
½ cup sour cream
¼ cup ranch dressing
1 teaspoon granulated garlic
¼ teaspoon cracked black pepper
For Buffalo Chicken Dip:
Blue cheese crumbles (for topping)
Green onions, chopped (for topping)
Additional Buffalo sauce (for topping)
Veggies for dipping (carrots, celery, etc.)
Stonefire® Naan Dippers®
For Buffalo Chicken Flatbread Pizza:
Stonefire® Original Naan
Red onion, thinly sliced
Ranch dressing (for topping)
Buffalo Sauce (for topping)
Green onions, chopped (for topping)