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Fall is the best time of year to hit the grill… be it a tailgating party before the big game or a weekend with friends enjoying a visit. A little prep work to create this mouthwatering barbecue sauce makes this whole burger just melt in your mouth. (Save some for dipping your fries into!) Polish off the last of the season’s warm weather with this burger and a glass of Bogle Essential Red. (Serves 4.)
Serve with oven baked fries, sweet potato fries or a garden fresh salad. Enjoy a glass of 2013 Essential Red alongside…cheers from the Bogle family!