While the toppings often get most of the attention, we all know what is really holding the pizza together…the crust. You can’t make great wine without great grapes, and you can’t make a great pizza without a great crust. Below are some quick pointers to help you make the perfect crust, and some fun crust variations and alternatives.
Crust Tips
Making a pizza crust from scratch may seem like a daunting task, but it doesn’t have to be. Try out some of these pointers next time and master the crust with ease.
Expand Your Crust Capabilities
There are so many different types of crusts to master, here are a few of our favorites to get you started!
Classic
Thin Crust
Deep Dish
Gluten Free
Non-Traditional Crusts
Think outside of the pizza box with some of these fun alternatives to traditional pizza crusts.
Nearly any carb can be transformed into a pizza crust. Here are some ideas for when you don’t have time to make a crust from scratch:
Veggie crusts can be a great healthy alternative to a standard crust, and when you add cheese and your favorite toppings, these pizzas are delicious too!
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